Oak extracts for no/low drinks
Our oak extracts are used in No/Low drinks to act on different parameters, here are some examples : • After dealcoolisation, we can bring back the mouthfullness. • We have extracts dedicated to complexify the aromas of your drinks • Some extracts can act as a support of your inherent aromas, without giving oaky taste.
Should you have any needs or question, contact us for more insights.